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Ed Morrison · ‘Home Grown Indiana’
November 29th, 2008
My colleague at Purdue, Scott Hutcheson, has written “an essential guide, recipes included, to the foremost sources of local foods in Indiana.”
What’s Hot: ‘Home Grown Indiana’
Visit the web site here.
Meanwhile in Lexington, KY, a new study focuses on consumer attitudes toward local food.
Local Food Study Highlights Universal Concerns
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