Ed Morrison · ‘Home Grown Indiana’

November 29th, 2008

My colleague at Purdue, Scott Hutcheson, has written “an essential guide, recipes included, to the foremost sources of local foods in Indiana.”

What’s Hot: ‘Home Grown Indiana’

Visit the web site here.

Meanwhile in Lexington, KY, a new study focuses on consumer attitudes toward local food.

Local Food Study Highlights Universal Concerns

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