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George Nemeth · Help Jackie and Frank
June 5th, 2008
Jackie writes:
my fiance frank is half-puerto rican, half-cuban. he is a spanish/caribbean/south american food aficianado, and had been missing his plato montanero and arroz con pollo pretty badly since we moved. cleveland’s culinary scene seems to be lacking in this one area…
Where do you go?
a quest for spanish food – Vox
Last 5 posts by George Nemeth
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June 5th, 2008 at 9:45 am
I haven’t been to them, but I’ve seen a few places down on Madison Avenue between w. 100th and w. 65th. There’s also a delicious Salvadoran place on w. 105th. hope that helps.
June 5th, 2008 at 12:51 pm
I’d consult Laura Taxel’s excellent and comprehensive book, Cleveland Ethnic Eats, which was recently updated. If you can’t find an answer there, it probably doesn’t exist. She also edits a magazine called “Feast,” once an insert in Cleveland Magazine, but now a separate mag.
http://www.grayco.com/cleveland/books/10207/index.shtml
http://www.feastmagazine.net